Restaurant Lucien Doriath

  • ©Nathalie Koch

  • Doriath S.A

  • ©Stéphane Bourhis

  • ©Stéphane Bourhis

  • Doriath S.A

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20 minutes from Strasbourg, on the wine route, our restaurant "La Table du Domaine" is the place to be for lovers of Foies Gras and duck in all its forms. Our chefs, Marc Wendling and Olivier Munch, have created a warm and inviting setting in which to savour local cuisine. All year round, we offer a wide range of events: Dinner/concert, wine evenings


  • Opening times

    Annual leave

    Fermeture annuelle 22/12/25-14/01/26
  • Car park

    Voitures

    Free parking for cars Free parking for camper vans Free coach parking

    Vélo

    Bicycle parking or racks

    Train

    Nearest train station: Molsheim Distance station (km): 5 Km
  • Access for disabled people

    Access for disabled persons
    Auditif
See also
Pointeur Soultz les Bains

Foie Gras Lucien Doriath

Pointeur Soultz les Bains

Heritage Day - Visit of the Foie Gras farm Doriath

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