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Events / Craftsmen and local products / To do this week / Visits for small groups / Atelier reconnaissance cueillette et cuisine végétale
Learn about botany and plant-based cooking, and create a number of simple, delicate plant-based recipes for your summer meals (vegan options available on request). The day will start with an introduction to plants, using our senses, followed by a look at botany and their culinary and medicinal properties. We'll then go and cook them in a large, fully-equipped kitchen, tasting our preparations at around 3pm, accompanied by organic wine. You'll go home with the recipes for your creations.
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Date
Saturday, August 26th, 2023 from 09:30 to 16:30
Saturday, September 23th, 2023 from 09:30 to 16:30
Saturday, October 7th, 2023 from 09:30 to 16:30 -
Prices
Prices
70€Place of the event
Place near the main street in the village. -
Car park
Nearest train station: Schirmeck-La Broque Distance station (km): 5 Km
