Because in France, heritage also means gastronomy... On the initiative of CIFOG (Comité Interprofessionnel des Palmipèdes à Foie Gras), Foie Gras producers are opening their doors for the Journées du Patrimoine 2025!
The Domaine Doriath in Soultz-les-Bains is opening its doors to the general public to reveal the mysteries of a quality product that is Alsace Foie Gras!
The Doriath family is offering a tour of its estate and fattening room. Visits will take place at 11am and 5pm. Visitors can enjoy a meal on site afterwards.
The Domaine Doriath in Soultz-les-Bains is opening its doors to the general public to reveal the mysteries of a quality product that is Alsace Foie Gras!
The Doriath family is offering a tour of its estate and fattening room. Visits will take place at 11am and 5pm. Visitors can enjoy a meal on site afterwards.
Soultz les Bains